butterscotch cookies
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I love making big batches of cookies to give to others. This makes a big batch over 100 cookies. Perfect to bake sales
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(1 rating)
yield
100 cookies
cook time
10 Min
method
Bake
Ingredients For butterscotch cookies
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3 cbutter or margaine, melted and cooled
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6eggs
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6 cbrown sugar, firmly packed
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6 tspbaking powder
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3 tspbaking soda
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1 tspcream of tartar
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10 1/2 call purpose flour
How To Make butterscotch cookies
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1Blend well all ingredients except flour, use an electric mixer if possible. Slowly add in 10 1/2 cups of all purpose flour.
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2Roll into walnut sized balls, place 2" apart on lightly greased cookie sheet, or use parchment paper. Bake 10 -12 minutes at 350 degrees.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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