Real Recipes From Real Home Cooks ®

butter-nut-cocoa snow balls

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

Very good

(1 rating)
yield serving(s)
prep time 20 Min
cook time 20 Min
method Bake

Ingredients For butter-nut-cocoa snow balls

  • 1 c
    butter
  • 1/2 c
    sugar
  • 2 tsp
    vanilla
  • 2 c
    all-purpose flour
  • 1/4 c
    saltcocoa
  • 2 c
    pecans, finely chopped
  • 1/2 tsp
    salt
  • powdered sugar

How To Make butter-nut-cocoa snow balls

  • 1
    Cream butter, sugar and vanilla until fluffy. Add salt and cocoa to flour. Blend thoroughly with creamed mixture. Add pecans, and mix well. Shape into 1-inch balls. Place on cookie sheet and bake for 20 minutes in a 350 degrees oven. do not brown. Cool lightly , and while still warm, roll in powdered sugar, repeating process again. Makes 5 dozen

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