banana oatmeal cookies
(1 rating)
This is a recipe that's been around for a while. I have altered things over the years but it is still the best tasting cookie recipe that I own. One of the things I did was add chocolate chips to the recipe...Gotta have a little chocolate, huh Makes about four dozen cookies....
►
(1 rating)
yield
serving(s)
prep time
20 Min
cook time
15 Min
Ingredients For banana oatmeal cookies
-
1 csugar
-
1 cbutter or margarine, softened
-
2 lgeggs
-
1 tspvanilla
-
2 call purpose flour
-
1 tspbaking soda
-
1 tspcloves
-
1 tspcinnamon
-
3ripe bananas, mashed
-
2 crolled oats
-
1 cchocolate chips
How To Make banana oatmeal cookies
-
1Preheat oven to 375 degrees: Cream butter and sugar until light and fluffy. Stir in eggs and vanilla. set aside. In the meantime, sift together, flour, soda, cloves and cinnamon. Stir into the creamed mixture. Add the bananas, oats, and chocolate chips and mix until well blended. Drop dough by rounded teaspoon onto ungreased cookie sheets, one inch apart. Bake for 10 to 12 minutes. Cool on baking racks. Drizzle the tops with melted chips if you like
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT