apricot angel brownies
(1 rating)
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Absolutely delicious recipe with white chocolate, apricots, almonds and coconut.
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(1 rating)
yield
24 servings
prep time
25 Min
cook time
25 Min
method
Bake
Ingredients For apricot angel brownies
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2( 2 ounces) bars white chocolate, chopped
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1/3 cbutter
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2/3 csugar
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2eggs, beaten
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1/2 tspvanilla
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3/4 cflour
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1/2 tspbaking powder
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1/4 tspsalt
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1 cfinely chopped dried apricots
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1 pkg(2 ounces) sliced almonds
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1/4 cflaked coconut
How To Make apricot angel brownies
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1In a saucepan over low heat, stir and melt white chocolate and butter. Remove from heat and stir in sugar, eggs and vanilla. Set aside.
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2In a bowl, combine dry ingredients and stir into chocolate mixture.
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3In a separate bowl, combine apricots, almonds and coconut and stir about 1/2 to 2/3rds mixture into batter.
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4In a greased 7 X 11 inch baking dish or a greased 9 inch square baking pan, pour batter and sprinkle remaining apricot mixture on top.
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5Bake at 350 degrees for 25 minutes or until brownies turn golden brown. Cool on a wire rack. Cut into bars.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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