chocolate, cream cheese brownie bars
(1 rating)
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These are so good. You can use your favorite brownie mix. I used double chocolate chunk one time, and another time, just regular chocolate. They're so easy to make, but taste like they took a long time to make.
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(1 rating)
yield
12 serving(s)
prep time
15 Min
cook time
35 Min
Ingredients For chocolate, cream cheese brownie bars
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28 oz pkgs reduced-fat cream cheese, softened
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2 lgeggs
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2 Tbspsugar
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1 tspvanilla
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121 oz pkg favorite brownie mix, prepared as directed
How To Make chocolate, cream cheese brownie bars
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1Heat oven to 350. Spray a 9" x 13" baking dish w/ cooking spray. In bowl, beat cream cheese, eggs, sugar and vanilla until fluffy.
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2Spread 1/2 of the prepared brownie mix into bottom of baking dish. Spoon cream cheese mix over brownie mix. Top w/ remaining brownie batter.
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3Using a knife, swirl through batter. Bake 35-40 mins. Cool. Cut into bars.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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