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simply sensational truffles

(1 rating)
Recipe by
Dee McPhee
Oakland, CA

I found this recipe on a Kraft site and have been making them for several years now. I make these for gifts and special occasions. They're always a hit!

(1 rating)
yield 18 (2 each)
prep time 15 Min

Ingredients For simply sensational truffles

  • WHAT YOU NEED...
  • 2 1/2 pkg
    baker's semi sweet chocolate (20 squares - divided)
  • 1 - 8oz pkg
    cream cheese, room temperature
  • decorations: chopped nuts or sprinkles

How To Make simply sensational truffles

  • 1
    MELT 8 chocolate squares. Follow pkg instructions for microwave, or, melt using double-boiler.
  • 2
    BEAT softened cream cheese with mixer until creamy. Blend in melted chocolate. Refrigerate until firm.
  • 3
    SHAPE into 36 balls. (Approx 1") Place on waxed paper covered baking sheet.
  • 4
    Melt remaining chocolate. Use fork to dip Truffles in chocolate; return to baking sheet. Decorate, then refrigerate 1 hour. TIP: I decorate immediately after dipping each one, before it sets up. You can also use a spot of cake decorator frosting to hold your decorations of choice as well.

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