rolo pretzel turtles
(1 rating)
A friend shared this recipe with me a few days ago. If someone has already posted one like it please excuse. I am adding these to my Christmas basket for my grandkids. I got the gift bags (clear see through) and will fill it with these turtles and tie with a Christmas ribbon. When I saw them I thought of my oldest grandson who is now 21 and the days he LOVED that little nija turtle movies..LOL That movie entertained him for hours! I will try to get a picture taken when I can.
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(1 rating)
yield
60 serving(s)
Ingredients For rolo pretzel turtles
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1 pkgsmall regular shaped pretzels (waffle squares or rounds)
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113 oz pkg unwrapped rolo candies ( 60 in pkg)
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1 pkgpecan halves (toasted) or almonds or m&m's
How To Make rolo pretzel turtles
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1Preheat oven 250 degrees . Cover a cookie sheet with aluminum foil and place pretzels individually to form one layer only.
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2Place one rolo candy on top of each pretzel.
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3Bake at 250 degrees for about 4 minutes or until rolo's are softened.
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4Immediately remove from oven and quickly place a pecan half on top of each candy and push down to squish the chocolate into the pretzel and flatten out.
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5Cool for 20 minutes. Then place uncovered in the refrigerator for about 20 minutes to set.
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6Transfer to a decorative plate..
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7TOASTING PECANS:
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8Spread pecans out on a plate and microwave 30 seconds a time, Stir them around with your hands in between cooking times until toasted.
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9NOTE: regarding the turtles.. if you don't like pecans you can use almonds or M & M candies.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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