peanut butter meltaway fudge
(1 rating)
If you love Gardener's PB meltaways, you will love this easy fudge recipe.
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(1 rating)
prep time
20 Min
cook time
10 Min
method
Microwave
Ingredients For peanut butter meltaway fudge
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1 lbwhite chocolate coating wafers
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1 lbmilk chocolate coating wafers
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18 ozcreamy peanut butter
How To Make peanut butter meltaway fudge
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1Line a 9 X 13 cake pan with waxed paper and set aside. I have also used plastic wrap to line pan, but it is harder to remove.
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2Place chocolate in a microwave safe bowl. Heat for 1 minute and stir.
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3Continue heating and stirring until chocolate is smooth and creamy. I usually heat for 30 second intervals. Chocolate that is too hot will become hard.
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4When chocolate is melted, add the jar of peanut butter. Stir until mixture is smooth.
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5Pour into wax paper lined cake pan. To remove air pockets, slightly bump in counter or tabletop.
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6Put pan in a cool place, I sometimes put it in the refrigerator, to set up. Cut into bite size pieces and store in an air tight container.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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