Real Recipes From Real Home Cooks ®

homemade soft caramels

(3 ratings)
Recipe by
Shaleah Cagle
Poplar Bluff, MO

These are delicious. Just watch your temperature closely on these.

(3 ratings)
yield 150 Servings
prep time 15 Min
cook time 25 Min
method No-Cook or Other

Ingredients For homemade soft caramels

  • 1 c
    light corn syrup
  • 2 c
    packed light brown sugar
  • 1 can
    sweetened condensed milk
  • 1/2 lb
    butter

How To Make homemade soft caramels

  • 1
    Combine corn syrup, brown sugar, milk and butter in a saucepan.
  • 2
    Bring to a boil over medium heat.
  • 3
    Cook for 20 Minutes stirring constantly. Pour into buttered oblong pan.
  • 4
    Cut into squares when cool. Enjoy delicious homemade caramels!

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