aunt helen's peanut butter fudge

How To Make aunt helen's peanut butter fudge

• 1

  Butter (or spray) an 8 x 8" pan, set aside
• 2

  Add sugar and evaporated milk in a 2-quart pan
• 3

  Boil to a soft ball stage (5 minutes)
• 4

  Remove from flame and add the vanilla extract and peanut butter and stir well
• 5

  Add the marshmallow cream and stir until well blended, then piur into you prepared pan
• 6

  Let cool until set, then cut into pieces... 6 rows by 6 rows
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