vi's black oil cake

Name: Vi's Black Oil Cake
Prep time: 20 min
Cook time: 45 min
Yield: 10
Cuisine: American
Ingredients: 2 cup(s) all purpose flour; 2 cup(s) sugar; 1 tablespoon(s) baking soda; 1/2 teaspoon(s) salt; 1 cup(s) cocoa powder; 1 cup(s) vegetable oil; 2 large eggs; 1 teaspoon(s) pure vanilla extract; 1 cup(s) boiling water; 1 cup(s) buttermilk

(1 rating)

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review

Recipe by

Stacey Lawson

@slawson

New Orleans, LA

I am not normally a fan of chocolate cake because they are usually dry. This recipe is incredibly moist and delicious and super easy

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(1 rating)

yield 10 -12

prep time 20 Min

cook time 45 Min

method Bake

Ingredients For vi's black oil cake

2 c

all purpose flour
2 c

sugar
1 Tbsp

baking soda
1/2 tsp

salt
1 c

cocoa powder
1 c

vegetable oil
2 lg

eggs
1 tsp

pure vanilla extract
1 c

boiling water
1 c

buttermilk

How To Make vi's black oil cake

1
Preheat oven to 325 degrees.

2
In a large mixing bowl, combine all ingredients except boiling water, and mix well.
3
Add boiling water
4
Pour batter into a greased and floured 9 x 13 pan
5
Bake for 40 - 45 minutes
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vi's black oil cake

Ingredients For vi's black oil cake

How To Make vi's black oil cake

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