texas cake
(3 ratings)
I know there are a lot of versions of this recipe out there. This is my family's recipe. I think it is called Texas Cake because it is big, rich and has nuts in it.
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(3 ratings)
yield
serving(s)
prep time
25 Min
cook time
20 Min
method
Bake
Ingredients For texas cake
- BRING TO A BOIL TOGETHER:
-
2 stickbutter
-
1 cwater
-
3 Tbspcocoa powder
- REMOVE FROM HEAT AND ADD:
-
2 call purpose flour
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2 cwhite sugar
-
1/2 tspsalt
- COOL BATTER AND BEAT IN:
-
2 lgeggs
-
1/2 cbuttermilk
-
1 tspvanilla extract
-
1 tspbaking soda
- AFTER BAKING TOP WITH:
-
1 pkgmini marshmallows
- FOR THE FROSTING, BOIL TOGETHER:
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1 stickbutter
-
3 Tbspcocoa powder
-
6 Tbspmilk
- REMOVE FROM HEAT AND STIR IN:
-
1 lbpowdered sugar
-
1/2 cfinely chopped walnuts
How To Make texas cake
-
1After mixing cake ingredients together, pour into a greased jelly roll pan (11x17).
-
2Bake at 350 degrees for 20 minutes before topping with the mini marshmallows and drizzling the icing over the cake while it is still hot.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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