splenda banana bars and splenda cream cheese frost

Ingredients For splenda banana bars and splenda cream cheese frost

• 1 1/3 c

  all purpose flour
• 1 tsp

  baking powder
• 1 tsp

  baking soda
• 1/4 tsp

  salt
• 1 1/3 c

  mashed bananas
• 1 1/3 c

  1 % low fat milk
• 2 Tbsp

  pineapple juice, unsweetened
• 2 lg

  eggs
• 3/4 c

  splenda
• 6 Tbsp

  butter, melted
• 2 tsp

  vanilla extract
• 1/2 tsp

  banana extract
• SPLENDA CREAM CHEESE FROSTING
• 2

  8 ounce package cream cheese
• 1/2 c

  light butter, softended
• 1/3 c

  splenda
• 2 tsp

  vanilla extract