Real Recipes From Real Home Cooks ®

pumpkin pie cake

(1 rating)
Recipe by
Sharon Perez
Aiea, HI

I make this for everyone who loves pumpkin pie in an easy eat form--cake!!!!

(1 rating)
yield 12 serving(s)
cook time 1 Hr

Ingredients For pumpkin pie cake

  • 30 oz
    canned pumpkin pie mix
  • 2 lg
    eggs
  • 5 oz
    evaporated milk
  • 1 c
    butter, melted
  • 1 c
    nuts, chopped
  • 1 box
    yellow cake mix

How To Make pumpkin pie cake

  • 1
    Combine pumpkin, eggs, evaporated milk. Pour into pan.
  • 2
    Sprinkle cake mix over pumkin mixture.
  • 3
    Pat down with spoon
  • 4
    Sprinkle nuts over mixture
  • 5
    Drizzle melted butter over mixture
  • 6
    Bake at 350 degrees for one hour
  • 7
    Garnish with Cool Whip or whipped cream if desired

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