praline cake frosting

Name: Praline cake Frosting
Prep time: 20 min
Cuisine: Southern
Ingredients: 1 cup(s) toasted chopped pecans; 4 tablespoon(s) butter; 1 cup(s) brown sugar; 6 tablespoon(s) whole milk; 1 cup(s) powdered sugar; 1 teaspoon(s) vanilla extract

(1 rating)

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Recipe by

Sharon Garner

@grammystexasgoodies

Bastrop, TX

my family likes this on chocolate and yellow cakes

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(1 rating)

prep time 20 Min

Ingredients For praline cake frosting

1 c

toasted chopped pecans
4 Tbsp

butter
1 c

brown sugar
6 Tbsp

whole milk
1 c

powdered sugar
1 tsp

vanilla extract

How To Make praline cake frosting

1
Bring to baoil butter, milk, brown sugar. Boil 1 minute. Remove from heat. Stir in powdered sugar and vanilla. Add pecans. Stir gently for 3 minutes or less if getting to thick. Frost cake.
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praline cake frosting

Ingredients For praline cake frosting

How To Make praline cake frosting

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