pineapple upside down pumpkin cheesecake
(1 rating)
My hubby kept hinting to me he wanted some pumpkin something. And I kept putting it off. Then one night while watching TV he looked at me and said MAKE ME SOMETHING PUMPKIN WOMAN. So I went into the kitchen and created this cake...Everyone who has eaten it loves it..
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(1 rating)
yield
10 -12
prep time
50 Min
cook time
45 Min
Ingredients For pineapple upside down pumpkin cheesecake
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2 canpinapple rings in natural juice, reserve the liquid for the liquid in the cake mix..
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1 boxwhite cake mix
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1 cpumpkin puree
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1 pkg(8 oz) room temp cream cheese
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1 jarmarachino cherries
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1/2 tsppumpkin pie spices
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1/2 tspcinnamon
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1/4 tspground cloves
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1/2 tspfreshly grated nutmeg
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2 tsppure vanilla extract
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1 stickunsalted butter
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2 cbrown sugar, firmly packed
How To Make pineapple upside down pumpkin cheesecake
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1Preheat oven to 350 degrees..
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2Lightly spray a 13x9 pan with cooking spray so cake will turn out easily. Take pineapple rings and lay them into a 13x9 pan til the bottom is covered with rings. then place a cherry into the whole on each ring. Then make your brown sugar and butter glaze in skillet, When done pour over pineapples and set pan aside..
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3Now to prepare the cake part. Take one white cake mix and place in mixer bowl..Add ingredients on box and 1 8oz package of softened cream cheese and 1 cup of pumpkin puree..Add spices. And mix,Scrap sides to make sure all ingredients are well incorporated..When everthing is well incorporated. pour batter over pineapples in pan and smooth out.
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4Place pan into preheated oven and bake for approximately 35 - 45 minutes. or til toothpick comes out clean when inserted into center.
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5Remove from oven and place on cooking rack until completely cooled.. Then turn out onto serving dish.. and enjoy
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6Just a little note, As my hubby and I are both diabetic, I replace the sugar with splenda..and use splenda brown sugar blend for the brown sugar if you want to make the cake with few calories...
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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