pineapple cake

Name: Pineapple Cake
Ingredients: 1 cup(s) sugar; 3/4 cup(s) butter; 2 - eggs; 2 1/2 cup(s) flour; 2 teaspoon(s) baking powder; 2/3 cup(s) mixed fruit, small package; 1 pound(s) golden raisins; 1/4 pound(s) red cherries, candied; 1 can(s) pineapple, crushed with juice

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Ingredients For pineapple cake

1 c

sugar
3/4 c

butter
2

eggs
2 1/2 c

flour
2 tsp

baking powder
2/3 c

mixed fruit, small package
1 lb

golden raisins
1/4 lb

red cherries, candied
1 can

pineapple, crushed with juice

How To Make pineapple cake

1
Mix in order given and put in greased and floured tube pan.

2
Let set all day and bake at night or mix at night and cook in morning.
3
Bake in 325 oven 2 hours.
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pineapple cake

Ingredients For pineapple cake

How To Make pineapple cake

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