peanut butter finger bars

Ingredients For peanut butter finger bars

• 1/2 c

  butter or margarine
• 1/2 c

  white sugar
• 1/2 c

  brown sugar
• CREAM FIRST THREE INGR. TOGETHER
• BLEND IN
• 1

  egg
• 1/3 c

  peanut butter
• 1/2 tsp

  baking soda
• 1/4 tsp

  salt
• 1/2 tsp

  vanilla
• 1 c

  all purpose flour
• 1 c

  oatmeal, uncooked
• SPREAD IN GREASED 9X13 INCH CAKE PAN
• BAKE 350. FOR 20-25 MINUTES. TAKE OUT AND SPRINKLE WITH CHOCOLATE CHIPS
• COVER WITH COOKIE SHEET TO MELT CHOCOLATE CHIPS
• COMBINE
• 1/2 c

  powdered sugar
• 1/4 c

  peanut butter
• 3 Tbsp

  milk
• DRIZZLE OVER CHOCOLATE CHIPS, CUT AND SERVE.