Real Recipes From Real Home Cooks ®

orange coconut cake

(1 rating)
Recipe by
wanda sluss
Opelika, AL

Very moist and great to freeze.

(1 rating)
yield 10 -12
prep time 45 Min

Ingredients For orange coconut cake

  • 1 box
    orange cake mix
  • 1 pkg
    orange jello (3oz)
  • 1 c
    water
  • 2
    eggs
  • 1/3 c
    vegetable oil
  • 16 oz
    sour cream
  • 1
    orange (fresh)
  • 1 1/2 c
    sugar
  • 12 oz
    coconut
  • 9 oz
    kool whip

How To Make orange coconut cake

  • 1
    1. Grease/spray 4 round cake pans. 2. Preheat oven to 350. 3. Cake-mix cake mix, jello, water, eggs and veg. oil. 4.Pour evenly into cake pans to make 4 layers. 5. Bake until done-app. 30-45 min.
  • 2
    Filling: 6. Combine sour cream, juice and pulp of orange, sugar, and coconut. 7. Reserve 1 cup of filling for icing.
  • 3
    8. Put filling between each layer of cake. Icing: Mix kool whip with 1 cup filling. Spread over cake. Freeze overnight.

Categories & Tags for Orange Coconut Cake:

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