olive oil and orange cake

How To Make olive oil and orange cake

• 1

  Preheat oven to 400 degrees brush 8 inch cake pan with olive oil and dust with flour mixed with sugar
• 2

  Beat eggs with sugar for 4 min add milk olive oil , cream and zest
• 3

  mix flour yeast and salt together then incorporate into batter mix well let batter rest 20 min
• 4

  pour batter into pan bake 30 min till toothpick inserted n center comes out clean let cool and remove from pan
• 5

  for syrup...remove zest from orange . place zest sugar and orange juice in pan ...heat and cook till thickened about 1 hour
• 6

  strain syrup and pour over cake allow to soak in
• 7

  lightly toast pine nuts
• 8

  arrange orange segments on cake and sprinkle with pine nuts
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