new york cheese cake
(1 rating)
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My children love different kinds of cheese cakes this is just one of the many I have made for them. You can add a fruit topping if you like my favorite is plain or chocolate chip cheese cake.
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(1 rating)
prep time
30 Min
cook time
1 Hr
Ingredients For new york cheese cake
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1/3 cbutter, melted
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1 1/2 ccinnamon graham cracker crumbs
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3 1/4 pkg8 oz cream cheese softened
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1 can14 oz condensed milk
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1 tsppure vanilla extract
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2eggs
How To Make new york cheese cake
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1Preheat oven to 300 degrees F. Combine graham cracker crumbs and butter; press evenly on bottom of 9 inch pie pan.
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2In large mixing bowl, beat cream cheese until fluffy. Gradually add sweetened condensed milk, beating until smooth.
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3Add vanilla and eggs, mix well. Pour into prepared pie pan or spring form pan.
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4Bake for 1 hour, turn off oven but leave cheesecake in oven with door propped slightly open for an additonal hour.
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5Refrigerate at least 6 hours until firm.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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