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moms cheese cake

(1 rating)
shirlann54 avatar
Recipe by
shirley terhaar
@shirlann54
milton, IN

This is so good and very light cheese cake.On our birthdays some of us ask for this. We make this for the holidays too

►
(1 rating)
prep time 30 Min

Ingredients For moms cheese cake

  • 1 pkg
    lemon gelatin
  • 8 oz
    cream cheese
  • 1 tsp
    vanilla extract
  • 1 c
    boiling water
  • 1/2 c
    sugar
  • 1 can
    cream
  • 3 c
    graham crackers, crushed
  • 1/2 c
    sugar
  • 1/2 c
    butter or margarine melted

How To Make moms cheese cake

  • 1
    Make gelatin, chill until slighty thicken. Cream together ,cream cheese , 1/2 cup sugar ,vanilla,add gelatin and blead well.Whip your cream until stiff then fold in the cream. mix graham crackers crumbs, 1/2 cup suger mix together then add melted butter or margarine mix together pack in bottom and sides of 9= 13= 2 pan. Add filling and spinkle some crumbs on top. Chill several hours or over night.
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