lillie mae's chocolate pound cake

Name: Lillie Mae's Chocolate Pound Cake
Prep time: 20 min
Cook time: 1 h 20 min
Yield: 8
Ingredients: 1 cup(s) crisco or oil; 2 1/2 cup(s) sugar; 5 - eggs; 2 1/2 cup(s) flour; 1 1/4 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1 cup(s) milk; 2 teaspoon(s) vanilla; 1/4 cup(s) cocoa, unsweetened

(1 rating)

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Recipe by

Rhonda Wheeler

@homeskillet

Warren, MI

My grandma made this all the time. It's the moistest pound cake I have had. You can also make it vanilla.

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(1 rating)

yield 8 serving(s)

prep time 20 Min

cook time 1 Hr 20 Min

Ingredients For lillie mae's chocolate pound cake

1 c

crisco or oil
2 1/2 c

sugar
5

eggs
2 1/2 c

flour
1 1/4 tsp

baking powder
1/2 tsp

salt
1 c

milk
2 tsp

vanilla
1/4 c

cocoa, unsweetened

How To Make lillie mae's chocolate pound cake

1
Cream sugar and butter.

2
Add eggs one at a time. Mix well.
3
Add vanilla and milk mix well.
4
Mix flour, baking powder,salt,cocoa.
5
Alternte mixing dry ingredients into liquid ingredients in a seperate bowl.
6
If too liquidy add more flour. If too dry add more milk.
7
Pour into greased and floured tube pan.
8
Bake at 325 degrees for one hour and 20 minutes till toothpick in center comes out clean.
9
To make vanilla pound cake omit cocoa.
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lillie mae's chocolate pound cake

Ingredients For lillie mae's chocolate pound cake

How To Make lillie mae's chocolate pound cake

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