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krusteaz mimosa pound cake

cookinginillinois avatar
Recipe by
Rose Mary Mogan
@cookinginillinois
Sauk Village, IL

I purchased this box of premium baking mix for the first time, only becaue it was on the reduced rack for just over $3.00. I figured for three dollars it was worth a try. After baking this moist & tasty cake, I am sure I will buy it again and pay a lot more for it at the regular price. The box will make 3 desserts and has the frosting for each included in the box. I did add Lorann Orange emulsion to enhance the orange flavor of the cake. This is one of the most moist boxes of dessert mix I have ever bought, and It Is so tasty and delicious. Hope you give this one a try. It taste great.

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yield serving(s)
prep time 10 Min
cook time 45 Min
method Bake

Ingredients For krusteaz mimosa pound cake

  • 1 pkg
    krusteaz baking mix
  • 3/4 c
    water,champagne or mountain dew
  • 10 Tbsp
    butter-melted
  • 2 lg
    eggs,room temperature-my addition
  • 2 tsp
    lorann orange emulsion or extract,my addition
  • TO MAKE THE GLAZE
  • 1 pkg
    glaze mix from box
  • 1 1/2-2 Tbsp
    water,champagne or mountain dew

How To Make krusteaz mimosa pound cake

  • 1
    Preheat oven to 350 degrees F. Spray a loaf pan with non stick cooking spray or use Bakers Joy. I used a size 12 X 4 1/2 X 3.125 inch size. This is the baking mix I used, I used one package from the box which will make 3 desserts. NOTE: I USED MOUNTAIN DEW IN BOTH THE CAKE BATTER & THE GLAZE.
  • 2
    Melt butter in a medium size bowl. Add in the baking mix, eggs, & mountain dew, water or champagne. Add in the orange emulsion or extract. Stir or beat till blended together & batter is smooth.
  • 3
    Pour batter into prepared loaf pan and bake for 45 minutes or until toothpick inserted into center of cake comes out clean. These are the main ingredients I used & the candy sprinkles.
  • 4
    Leave cake in pan 10 minutes.
  • 5
    Invert onto cake platter or wire rack. When cool. prepare glaze by adding in the liquid and beat until smooth then drizzle over cake as desired.
  • 6
    Garnish with candy sprinkles, then slice and serve. NOTE: I don't usually use too any boxed mixes, but this one is very good in my opinion.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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