ice creamed angel cake
(1 rating)
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This easy ice cream cake is perfect for occasions when you want a dessert to go with a specific color scheme. The original cake I ate years ago was at a rehersal dinner. The bride's colors were pink and white. Strawberry ice cream was used to match that color scheme. Since then, I have used food coloring and vanilla ice cream when I have needed to coordinate with specific schemes. This cake is just plain good with whatever your favorite flavor ice cream is!
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(1 rating)
Ingredients For ice creamed angel cake
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1angel food cake
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1/2 galice cream, softened
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severaldrops food coloring, optional
How To Make ice creamed angel cake
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1Let the ice cream soften to spreading consistency. Stir in food coloring if desired. Cut the cake in half, horizontally. "Ice" the cake with the softened ice cream. Put cake into the freezer until ice cream hardens then cover the cake and leave in freezer until time to serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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