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hurry up chocolate cake

(1 rating)
HollyBeth avatar
Recipe by
Holly Paine
@HollyBeth
Pensacola, FL

This recipe is my go too for impromptu parties and pot lucks. It comes from my BFF's Mom.

►
(1 rating)
prep time 20 Min
cook time 45 Min
method Bake

Ingredients For hurry up chocolate cake

  • 2 c
    all purpose flour
  • 2 c
    sugar
  • 1/2` c
    cocoa, unsweetened
  • 2 tsp
    baking soda
  • 1/4 tsp
    salt
  • 1 c
    canola oil
  • 1 c
    buttermilk
  • 2
    eggs
  • 1 c
    boiling water

How To Make hurry up chocolate cake

  • 1
    Preheat oven to 350. Butter 13X9 cake pan or 2 8 inch round cake pans. Coat with cocoa or cocoa and cinnamon.
  • 2
    Sift together all dry ingredients
  • 3
    Blend in oil and buttermilk. Add eggs one at a time. Beat well.
  • 4
    Add boiling water. (You can substitute 1 cup boiling espresso to make a Capuccino Cake.) Stir well. Don't Panic! The batter will look like chocolate milk. Pour into prepared pan(s). Let rest for 5 minutes before baking.
  • 5
    Bake for 45 minutes or until knife in center comes out clean. Let cool. Enjoy. Although this cake needs no frosting, it looks great with powdered sugar sprinkled on top.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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