hot fudge pudding cake

Name: Hot Fudge Pudding Cake
Prep time: 15 min
Cook time: 40 min
Yield: 8
Ingredients: 1 1/4 cup(s) sugar, divided; 1 cup(s) all purpose flour; 7 tablespoon(s) cocoa, divided; 2 teaspoon(s) baking powder; 1/4 teaspoon(s) salt; 1/2 cup(s) milk; 1/3 cup(s) butter; 1 1/2 teaspoon(s) vanilla; 1/2 cup(s) packed light brown sugar; 1 1/4 cup(s) hot water

(1 rating)

No Image

review

Recipe by

Aletha Jones

@Aletha

Greenfield, TN

This is truly a surprise when you take your first bite...nothing better than warm choclate...

►

(1 rating)

yield 8 serving(s)

prep time 15 Min

cook time 40 Min

Ingredients For hot fudge pudding cake

1 1/4 c

sugar, divided
1 c

all purpose flour
7 Tbsp

cocoa, divided
2 tsp

baking powder
1/4 tsp

salt
1/2 c

milk
1/3 c

butter
1 1/2 tsp

vanilla
1/2 c

packed light brown sugar
1 1/4 c

hot water

How To Make hot fudge pudding cake

1
Heat oven to 350, In medium mixing bowl combine 3/4 cup sugar, 3 tablespoons cocoa, baking powder and salt. Blend in milk, melted butter and vanilla, Pour batter into square pan, 8x8.

2
In a small bowl combine remaining sugar, brown sugar, and cocoa. sprinkle mixture over batter.
3
Pour hot water over the top... Do not Stir! Bake for 40 minutes... Let stand 15 minutes and spoon into dessert dishes, top with whip cream is desired.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

hot fudge pudding cake

Ingredients For hot fudge pudding cake

How To Make hot fudge pudding cake

Categories & Tags for Hot Fudge Pudding Cake: