Real Recipes From Real Home Cooks ®

harvey wallbanger cake

(1 rating)
Recipe by
Debby Nelson
Newport News, VA

My boyfriend really likes this cake because he says it tastes just like an orange cake his grandmother used to make. So easy and yummy!

(1 rating)
yield 12 serving(s)
prep time 20 Min
cook time 40 Min

Ingredients For harvey wallbanger cake

  • 1 box
    (18 ounce) yellow cake mix
  • 1 box
    (3 1/2 ounce) instant vanilla pudding
  • 4
    large eggs
  • 3/4 c
    orange juice
  • 1/2 c
    vegetable oil
  • 2 Tbsp
    vodka
  • 1/2 c
    galliano
  • orange glaze
  • ORANGE GLAZE
  • 3 Tbsp
    melted butter, cooled
  • 2 c
    powdered sugar
  • 4 Tbsp
    orange juice
  • 1/2 tsp
    orange extract
  • 1/2 tsp
    grated orange zest
  • pinch
    salt

How To Make harvey wallbanger cake

  • 1
    Preheat oven to 350 degrees. Spray a Bundt pan with bakers joy. Combine all ingredients together and pour into Bundt Pan.
  • 2
    Bake for 40 minutes - or until tested with toothpick. The toothpick should have a little cake on it when removed from the cake.
  • 3
    Allow cake to cool completely then cover with Orange Glaze.
  • 4
    For Orange Glaze, with a whisk, combine all ingredients until smooth and pour over cooled cake.

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