Real Recipes From Real Home Cooks ®

gooey almond cake

(2 ratings)
Recipe by
linda hennessey
chesterfield, MO

Very rich dense cake. Not really "gooey" like a traditional gooey butter cake. Even those that don't like gooey butter cake tend to like this cake.

(2 ratings)
yield 8 -12
cook time 40 Min

Ingredients For gooey almond cake

  • 1 1/2 c
    sugar
  • 3/4 c
    butter, melted
  • 2
    eggs
  • 2 tsp
    almond extract
  • 1/2 tsp
    vanilla
  • pinch
    salt
  • 1 1/2 c
    flour
  • 2 Tbsp
    almonds, slivered (for topping)
  • 2 tsp
    sugar (for topping)

How To Make gooey almond cake

  • 1
    In large bowl combine sugar and butter,stir until blended. Add eggs, stirring after each addition.
  • 2
    Stir in almond extract, vanilla, and salt. Stir in flour.
  • 3
    Pour batter into greases 9 inch round cake pan. Sprinkle top of batter with slivered almonds and 2 tsp. sugar.
  • 4
    Bake in 350 oven for 35-40 minutes. Cool slightly in pan.

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