fruit cocktail cake

Name: Fruit Cocktail Cake
Ingredients: 1 3/4 cup(s) flour; 1 1/4 teaspoon(s) baking soda; 1 1/2 cup(s) sugar; 2 - eggs; 1 can(s) fruit cocktail; - topping:; 1 cup(s) brown sugar; 1/2 cup(s) crushed nuts, your choice

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Recipe by

Dawn Murra

@mdmurra

Howard, SD

Gramma Mavis

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(1 rating)

Ingredients For fruit cocktail cake

1 3/4 c

flour
1 1/4 tsp

baking soda
1 1/2 c

sugar
2

eggs
1 can

fruit cocktail
topping:
1 c

brown sugar
1/2 c

crushed nuts, your choice

How To Make fruit cocktail cake

1
Sift all ingredients together and add cocktail and beaten eggs. Pour into 9x13 cake pan and cover with brown sugar and nuts. Bake 1 hour @350.
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fruit cocktail cake

Ingredients For fruit cocktail cake

How To Make fruit cocktail cake

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