Real Recipes From Real Home Cooks ®

elanor's brunch cake

(1 rating)
Recipe by
Jennifer Parsons
Biscoe, NC

A lady in my Sunday School class brought this for brunch, but it could be eaten any time of the day!!! Easy & delicious!

(1 rating)
cook time 40 Min
method Bake

Ingredients For elanor's brunch cake

  • 1 can
    apple pie filling
  • 1 can
    crushed pineapple
  • 1 box
    butter pecan cake mix
  • 1 1/2 stick
    butter (melted)

How To Make elanor's brunch cake

  • 1
    Spray 9x13 baking dish. Pour pie filling into pan & chop apples up. Pour pineapple over...include juice. Spread dry cake mix over top. Pour butter over dry cake mix. Cover & refrigerate overnight or a couple of hours to let mix soak up some of the juices.
  • 2
    Preheat oven to 350. Bake for 35-40 minutes (depending on your oven). Enjoy.
  • 3
    NOTE: This can be made with various pie fillings & fruits...as well as, other cake mixes...to your liking.
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