diane's chocolate chip date cake
(1 rating)
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Doreen Simpson shared this recipe with me in 1976. It's moist and really tasty. Plus the chocolate chips on top are like free frosting without the trouble. Wonderful picnic cake bc you can hold it in your hand to eat.
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(1 rating)
yield
15 serving(s)
prep time
10 Min
cook time
30 Min
method
Bake
Ingredients For diane's chocolate chip date cake
- STEP 1
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1 ccut-up dates
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1 tspbaking soda
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1 chot water
- STEP 2
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1 csugar
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1/2 cbutter
- STEP 3
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2 lgeggs
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1 tspvanilla extract
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1 3/4 cplain flour
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1 Tbspcocoa, unsweetened
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1 tspsalt
- STEP 4
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1 pkg12 oz. chocolate chips
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1/2 cchopped nuts
How To Make diane's chocolate chip date cake
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1Grease and flour a 9x13 sheet pan. Preheat oven to 350*.
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2Mix and let cool ingredients in step 1. When cool stir in 1/2 package chocolate chips.
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3Cream ingredients in step 2.
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4Add to creamed mixture all ingredients in step 3. Pour into pan. Sprinkle 1/2 pkg. chocolate chips and 1/2 C. chopped nuts over top of batter.
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5Bake 30-45 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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