Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

cream cheese stuffed cupcakes

(1 rating)
songchef avatar
Recipe by
Deb Crane
@songchef
Eagle, WI

Cupcakes stuffed with cream cheese and mini chocolate chips. A yummy surprise in every bite! You can color the filling any color you want. Mix it up with different cake flavors as well.

►
(1 rating)
yield 24 serving(s)
method Bake

Ingredients For cream cheese stuffed cupcakes

  • 1 box
    cake mix ( i used dark chocolate )
  • FOR THE FILLING:
  • 8 oz
    cream cheese
  • 1/2 c
    sugar
  • 1
    egg
  • 1 c
    mini chocolate chips
  • 4
    drops yellow food coloring
  • 2
    drops red food coloring
  • frosting of your choice

How To Make cream cheese stuffed cupcakes

  • 1
    Preheat oven to 350 degrees. Make cake mix according to the box directions.
  • 2
    In a separate bowl, mix cream cheese,sugar,egg until creamy and well blended. Add the food coloring and mix until uniform in color. Fold in the chocolate chips. Put to the side.
  • 3
    Line muffin tins with liners. Spoon in cake batter about 1/3 full. Top with a teaspoon of the cream cheese filling. Spoon more cake batter to almost the top of the liners.
  • 4
    Bake about 20 minutes until cakes are set. Let cool. Decorate with frosting and decorations of your choice. ( I went easy this time and used store bought) :0
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT