coconut oatmeal cake

Ingredients For coconut oatmeal cake

• 1 c

  rolled oats (not instant)
• 1-1/4 c

  boiling water
• 8 Tbsp

  unsalted butter,slightly softened
• 1/2 c

  sugar
• 1 c

  brown sugar
• 2

  eggs
• 1 tsp

  vanilla
• 1-1/2 c

  flour
• 1 tsp

  baking soda
• 1 tsp

  cinnamon
• 1/4 tsp

  nutmeg
• 1/2 tsp

  salt
• TOPPING:
• 1 c

  shredded coconut, packed
• 5 oz

  butter
• 2/3 c

  brown sugar
• 1/4 c

  light cream
• 2/3 c

  walnuts, chopped