cheesecake bars
(1 rating)
A favorite from Theresa.
►
(1 rating)
yield
36 -48
prep time
25 Min
cook time
40 Min
Ingredients For cheesecake bars
- CRUST
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2/3 cmargarine, softened
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2/3 cbrown sugar, firmly packed
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2 cflour
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1 cwalnuts, chopped
- FILLING
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1/2 csugar
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2 pkgcream cheese, room temperature (8 ounces each)
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2eggs
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4 Tbspmilk
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2 Tbsplemon juice
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1 tspvanilla extract
How To Make cheesecake bars
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1Spray 9x13 pan with cooking spray. Preheat oven to 350 degrees.
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2Cream margarine and sugar.
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3Add flour and nuts. Mix. Reserve 1/2 cup for topping. Press remainder into bottom of pan. Bake 12-15 minutes.
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4Blend sugar with cream cheese until smooth. Add eggs, milk,lemon juice, and vanilla. Beat well.
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5Spread over baked crust. Sprinkle with reserved crumb mixture.
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6Bake for 25 minutes. Cool and cut into 1 inch squares.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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