breakfast or coffee pound cake
(1 rating)
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I lived in senior housing in Richmond, Virgina and several of us swapped recipes. Or took turns cooking for each other. We would get together on Sundays after Church and read the paper and have our famous Sunday morning Breakfast Pound Cake.
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(1 rating)
yield
8 -10
prep time
20 Min
cook time
1 Hr
Ingredients For breakfast or coffee pound cake
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1 boxmoist yellow cake mix
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1 boxinstant vanilla pudding
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4eggs
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3/4 cwater
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3/4 coil
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1 tspvanilla flavor
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1 Tbspbutter flavor
How To Make breakfast or coffee pound cake
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1Mix 3 tablespoons of White Sugar and Table Spoon of Cinnamon. This is to spread in between layers. I really don't measure. I just mix.
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2Crushed Pecans and use soft butter to line the pan. Grease a Bundt Pan with the soft butter(all over) Line the pan with crushed nuts. Stick them in the butter. Plenty of them. Cook at 350 Degrees 45 mins. usually about 50-55 mins. Depending on your oven.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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