boston cream cheesecake

Ingredients For boston cream cheesecake

• 1 box

  duncan hines yellow cake mix ( plus the 3 eggs, 1 cup water, 1/3 oil)
• 2 pkg

  8oz. each cream cheese, softened
• 1/2 c

  sugar
• 1 Tbsp

  vanilla extract
• 2

  eggs
• 1/3 c

  sour cream
• 2 Tbsp

  water
• 2

  1oz. squares unsweetened chocolate
• 3 Tbsp

  butter
• 1 c

  confectioners' sugar
• 1 tsp

  vanilla extract