blackberry win cake
(2 ratings)
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This is a most cake and has a sweet flavor.
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(2 ratings)
yield
8 -9
prep time
15 Min
cook time
1 Hr
Ingredients For blackberry win cake
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1-(18.5 oz.) box white cake mix
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3 oz.box berry gelatin
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4 eggs
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1/2 c. oil
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1c. blackberry wine ( or any flavor berry wine )
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1/2 c. chopped pecans
How To Make blackberry win cake
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1Grease and flour bundt pan and sprinkle nuts in the bottom. In a large bowl stir together cake mix and gelatin; add eggs,oil,& wine. Pour into bundt pan and bake 50-60 min. at 375 degress.
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2GLAZE: 1 C. powdered sugar1/2 C. butter,1/2 C. Blackberry wine
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3Bring to boil and pour half over warm cake (poke holes with a tooth pick before you do this)set 30 min and pour rest over cake.
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4NOTE: You may use a variety of wines along with a variety of Jell-O-"s to make your own unique flavor. Example: strawberry Wine and Strawbeery Jell-O
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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