black forest cake
(2 ratings)
If you Love chocolate here it is!!
►
(2 ratings)
yield
16 servings
prep time
15 Min
cook time
40 Min
Ingredients For black forest cake
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1 box(18.25 oz.) devil's food cake mix
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1/2 cchopped dried cherries
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1 1/2 cfrozen whipped topping, thawed and divided
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1 can(21 oz.) cherry pie filling, divided
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1 can(16 oz.) chocolate frosting
How To Make black forest cake
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1Heat oven to 350'F. Prepare cake mix according to package's low-fat directions. Stir in cherries. Pour batter into 2 greased and floured 8" pans. Bake 25 min. Cool. Cut each cake into 2 layers. Spread 1/2 cup whipped topping and 2/3 cup pie filling on first layer. Repeat with next two layers. Frost cake and pipe on lattice.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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