apple, cherry, almond dump cake
(2 ratings)
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Makes a very nice quick Autumn Cake. Great for Thanksgiving. You can use any 2 Pie Fillings you would like, or both Pie Fillings the same flavor.
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(2 ratings)
yield
12 serving(s)
prep time
10 Min
cook time
50 Min
Ingredients For apple, cherry, almond dump cake
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1 can19 ounce cherry pie filling
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1 can19 ounce apple pie filling
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1 pkg18.25 ounce white cake mix
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1 cquick-cooking rolled oats
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1/2 cbrown sugar, firmly packed
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1 calmonds, coarsely chopped
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3/4 cbutter, melted
How To Make apple, cherry, almond dump cake
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1Preheat oven to 350F. Grease a 13inch by 9 inch pan.
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2In the greased pan mix Cherry and Apple Pie fillings.
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3In a separate bowl combine dry Cake Mix, Oats, Brown Sugar, and Almonds. Sprinkle evenly over the fruit filling. Pour melted Butter evenly over crumble mixture, moisten crumbs as much as possible.
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4Bake for 50 to 60 minutes or until golden. Serve warm.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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