Real Recipes From Real Home Cooks ®

burgundy chicken and cherries

(2 ratings)
review
Private Recipe by
Russ Myers
Necedah, WI

A family favorite chicken recipe!

(2 ratings)
yield 4 servings
prep time 15 Min
cook time 40 Min
method Stove Top

Ingredients For burgundy chicken and cherries

  • 1 broiler-fryer, cut up
  • 1/4 C. flour
  • 1 tsp. salt
  • Dash of pepper
  • 3 Tbs. butter or margarine
  • 1 C. burgundy
  • 1 Tbs. sugar
  • 1 tsp. cinnamon
  • 1/2 tsp. allspice
  • 2 C. sweet red cherries, pitted

How To Make burgundy chicken and cherries

  • 1
    Coat chicken with mixture of flour, salt and pepper. Brown in butter in large skillet. Stir in burgundy, sugar, cinnamon, allspice and cherries. Cover and simmer, stirring occasionally, 35 to 40 minutes or until chicken is tender.
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