yougurt pancakes
(1 rating)
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My daughter reminded me the other day about this recipe that I would make for my family many years ago. I love these with our Canadian maple syrup, but any syrup will do. This recipe can be doubles or tripled depending on how many people you will be serving. Enyoy.......
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(1 rating)
yield
2 -3
prep time
15 Min
method
Stove Top
Ingredients For yougurt pancakes
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1/2 call purpose flour
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1/2 cwhole wheat flour
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1 tspbaking powder
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1/2 tspbaking soda
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2175g containers of fruit yougurt (any fruit)
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1egg
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Tbspvegetable oil
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2/3 c1 or 2% milk
How To Make yougurt pancakes
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1Combine flours, baking powder and baking soda.
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2In a separate bowl combine yogurt, egg. oil and milk and mix well. Add the dry ingredients to yogurt mixture and mix until almost smooth.
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3Heat griddle or skillet and spray with cooking spray. Pour 1/4 cup of batter for each pancake, flip when bubbles begin to break on topside. Place batch in a warm oven and move on to the next batch
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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