baked french toast

Name: Baked French Toast
Prep time: 10 min
Cook time: 45 min
Yield: 6
Ingredients: 6 cup(s) bread, cubed (i use homemade); 4 large eggs; 1 1/2 cup(s) milk; 1/4 teaspoon(s) salt; 2 teaspoon(s) vanilla; 2 tablespoon(s) sugar; 1 tablespoon(s) butter; - cinnamon sugar

(3 ratings)

review

Recipe by

Muna Escobar

@supermomma5

Knoxville, TN

This is an easy twist on French toast. My kids loved it.

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(3 ratings)

yield 6 serving(s)

prep time 10 Min

cook time 45 Min

Ingredients For baked french toast

6 c

bread, cubed (i use homemade)
4 lg

eggs
1 1/2 c

milk
1/4 tsp

salt
2 tsp

vanilla
2 Tbsp

sugar
1 Tbsp

butter
cinnamon sugar

How To Make baked french toast

1
Line bottom of a very well greased 13x9 baking with the bread cubes.

2
In a blender, blend the eggs, milk, salt, vanilla & sugar.
3
Pour this over the bread & stir to combine.
4
Sprinkle with cinnamon sugar & dot with the butter.
5
Bake at 350' for about 35-45 minutes until golden.
6
Serve with maple syrup drizzled over it.
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baked french toast

Ingredients For baked french toast

How To Make baked french toast

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