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healthy whole wheat banana bread pancakes

(1 rating)
(1 rating)
prep time 10 Min

Ingredients For healthy whole wheat banana bread pancakes

  • 1 c
    whole wheat flour
  • 1 c
    all purpose flour
  • 2 tsp
    baking powder
  • 1/4 tsp
    salt
  • 1/4 c
    brown sugar
  • 1 tsp
    cinnamon
  • 1/4 tsp
    nutmeg
  • 1 1/2 c
    milk, separated
  • 1 Tbsp
    vanilla extract
  • 3 lg
    ripe bananas, mashed

How To Make healthy whole wheat banana bread pancakes

  • 1
    In a large bowl, combine the flour, baking powder, sugar, salt, cinnamon, and nutmeg in a large bowl. Add vanilla and 1 cup of milk until combined. The batter will still be dry. Add the mashed bananas and mix. Add the remaining 1/2 cup milk until smooth and the consistency you desire. Serve with syrup, whipped cream, and berries (blueberries are wonderful!).

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