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banana granola breakfast loaf

(1 rating)
THEDEVOTEDCOOK avatar
Recipe by
Monika Rosales
@THEDEVOTEDCOOK
Pembroke Pines, FL

Perfect for breakfast....warm with butter or marmalade...you can make this batter the night before and bake fresh in the morning...YUM

►
(1 rating)
prep time 15 Min
cook time 30 Min

Ingredients For banana granola breakfast loaf

  • 2 c
    flour
  • 1 1/2 c
    sugar
  • 2 tsp
    baking powder
  • 1 tsp
    baking soda
  • 1 tsp
    cinnamon, ground
  • 1 tsp
    almond extract
  • 1 tsp
    vanilla extract
  • 2
    eggs
  • 1 stick
    butter,melted
  • 1 c
    milk
  • 1 1/2 c
    granola
  • 3
    bananas, ripened and smashed

How To Make banana granola breakfast loaf

  • 1
    In a large bowl combine the dry ingredients.
  • 2
    in another bowl, combine the wet ingredients...
  • 3
    pour the wet ingredients into the dry and mix well to make a batter.
  • 4
    this can be made in a loaf pan or individual portions, using a cupcake pan...
  • 5
    bake at 350 degrees for about 25-30 mins...depending on your oven....serve warm with butter or any marmalade/preserves
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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