texas baked breakfast biscuits

How To Make texas baked breakfast biscuits

• 1

  Lightly spray a standard-sized muffin tin with nonstick cooking spray.
• 2

  Open the tube o biscuit dough, and press one biscuit round into the muffin tin.
• 3

  To make sure there is room for the eggs, make sure you make a deep well in your dough by pressing the biscuit all the way up the sides of each muffin cup
• 4

  Crack an egg into each biscuit, top with bacon bits, cheddar, and scallions.
• 5

  Sprinkle generously with salt and pepper.
• 6

  Bake in an oven preheated to 400 degress for 13-15 minutes.
• 7

  To ensure the center of your egg stays soft-cooked, remove the biscuits from the oven as soon as the edges begin to turn golden brown.
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