blueberries n cheese coffee cake

Ingredients For blueberries n cheese coffee cake

• 1/2 c

  butter, softened
• 1 1/4 c

  sugar
• 2

  eggs
• 1 tsp

  grated lemon peel
• 2 1/4 c

  all purpose flour, divided
• 3 tsp

  baking powder
• 1 tsp

  salt
• 3/4 c

  milk
• 1/4 c

  water
• 2 c

  fresh or frozen blueberries
• 8 oz

  cream cheese diced
• TOPPING
• 1/4 c

  all purpose flour
• 1/4 c

  sugar
• 1 tsp

  grated lemon peel
• 2 Tbsp

  butter, cold