mexican grits souffle

Ingredients For mexican grits souffle

• 1 c

  uncooked grits
• 4 c

  boiling water
• 1 tsp

  salt
• 2 c

  shredded sharp cheddar cheese
• 1/3 c

  finely chopped jalapeno peppers
• 4

  eggs, separated
• 1/2 c

  chopped onion
• 1 clove

  garlic, crushed
• 2 Tbsp

  melted butter