panettone

Name: Panettone
Prep time: 15 min
Cook time: 2 h
Yield: 1
Ingredients: 3/4 cup(s) water; 2 tablespoon(s) water; 1/4 cup(s) butter; 1 - egg; 1 1/2 teaspoon(s) vanilla extract; 3 1/4 cup(s) bread flour; 2 tablespoon(s) white sugar; 2 tablespoon(s) powdered milk; 2 teaspoon(s) bread machine yeast; 1/2 cup(s) mixed dried fruit, i found citron!!! some walnuts, or pecans i think to equal 1/2 c.

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Recipe by

Bernadette H

@honeebee427

Toledo, OH

Today, will try this recipe in my breadmachine...it is rainy and I want to see how it will turn out.

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(1 rating)

yield 1 .5 lb loaf

prep time 15 Min

cook time 2 Hr

Ingredients For panettone

3/4 c

water
2 Tbsp

water
1/4 c

butter
1

egg
1 1/2 tsp

vanilla extract
3 1/4 c

bread flour
2 Tbsp

white sugar
2 Tbsp

powdered milk
2 tsp

bread machine yeast
1/2 c

mixed dried fruit, i found citron!!! some walnuts, or pecans i think to equal 1/2 c.

How To Make panettone

1
Place all ingredients into bread machine. When alarm goes off for adding extras, add fruit and nuts. I generally unplug machine at this point for an hour, to make the loaf extra high and light...then plug back in, to resume baking!!!
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panettone

Ingredients For panettone

How To Make panettone

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