indiana pumpkin bread
(1 rating)
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Every year we took the kids to pick out there pumpkin to carve. I always picked out one special to cook and use for my favorite recipes. Pumpkin bread was the favorite of my family.
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(1 rating)
prep time
20 Min
cook time
1 Hr
Ingredients For indiana pumpkin bread
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1 lbprepared pumpkin (canned is fine)
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3 csugar
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1 ccorn oil
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4eggs
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3 1/2 call purpose flour
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1 tspbaking powder
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1 tspcinnamon, ground
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1/2 tspground cloves
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2 tspbaking soda
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2 tspsalt
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1 tspallspice, ground
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1 tspnutmeg
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2/3 cwater
How To Make indiana pumpkin bread
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1For best results use Large bowel and wooden spoon. (not Mixer). Prepare 3-4 loaf pans by generously greasing and flouring. Preheat oven to 350.
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2Combine sugar, oil, eggs. and pumpkin. Mix well.
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3Sift all dry ingredients and add to the pumpkin mixture all at once and mix well.
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4Add water and mix again.
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5Divide pumpkin bread into the 3-4 pretreated loaf pans.
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6Bake at 350 degree oven for 1 hour or till tooth pick comes out clean when inserted in middle. Makes 3-4 loaves.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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